Aaron's Easy and Simple Recipes - White Sour Cream Fudge Recipe

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Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

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WHITE SOUR CREAM FUDGE 

2 c. sugar
1/2 c. dairy sour cream
1/3 c. corn syrup
2 tbsp. butter
1/4 tsp. salt

Combine in buttered saucepan; bring to a boil slowly, stirring until sugar dissolves. Boil without stirring, over medium heat, to 236 degrees (soft ball). Remove from heat and let stand 15 minutes; do not stir. Add flavoring and beat until mixture begins to lose its gloss about 8 minutes. 1 c. chopped walnuts Stir in and quickly pour into prepared pan. Cool and cut into squares.

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