Aaron's Easy and Simple Recipes - Potato Bisque Soup Recipe

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Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

Aaron's Quick and Easy Crockpot Recipes

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POTATO BISQUE SOUP

1 lb. Italian sausage (sliced)
1/2 c. chopped onion
2 (1 lb.) cans tomatoes
4 potatoes (pared and sliced) 6 cups
1/4 c. parsley
1 bay leaf
1 tbsp. Salt
1 c. diagonally sliced carrots
2 tbsp. chopped celery
1-1/2 c. water
1/4 tsp. Pepper
2 beef bouillon cubes
1/2 tsp. dried thyme leaves
1 tbsp. lemon juice

In large saucepan brown sausage. Add onion and cook 5 minutes. Add remaining ingredients. I put everything in the crockpot after the browned sausage and cook all day on low. Last hour on high to cook potatoes.

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