Aaron's Easy and Simple Recipes - Split Pea Soup Recipe

Red bean, navy bean, pinto bean, green bean, black bean, lima bean, white bean recipes that have been collected from box tops, cans, newspapers, magazines and friends over the years.

Aaron's Quick and Easy Crockpot Recipes

Site Index
 [Cookie Recipes]   [Cake Recipes]  [Casserole Recipes]  [Candy Recipes]   [Fudge Recipes] [Green Bean Recipes] [Cranberry Recipes] [Thanksgiving Recipes]   [Easter Recipes and Greeting Cards] Ham and Ham Glaze Recipes 
Pumpkin Recipes 
Turkey Recipes  Bean Recipes   Weight Watcher Recipes   Pear Recipes  Crockpot Recipes   Barbecue Recipes  
Christmas Coloring Pages    
Favorite Ecard Sites


SPLIT PEA SOUP

1 pkg. split peas, green
1/2 pkg. Barley
1 lg. ham hock
2 chicken bouillon cubes, crushed
1 (4 oz.) cream cheese

Cook peas, barley, ham hock and bouillon in a crockpot until tender, about 2 to 3 hours, in 8 cups of water. Add more water if soup becomes too thick. Melt cream cheese in soup after cooking.

Return to Crockpot Recipes Index